1. Do study amines and salicylates, moulds and ferments (don’t eat unleavened breads from your baker— bakers use yeast plus sour dough), malt, monosodium glutamate (MSG) and milk (for the appropriate six weeks). Do this before starting the program to make absolutely sure you do not eat any of these foods.
2. Do eat liver at least once, preferably twice, per week. The nutrients in liver can make the difference between average and excellent results. Lamb’s liver is best. Chickens are force fed with chemical pellets, so don’t eat chicken liver.
3. Do wash all fruits and nuts in warm water and soap to remove mould (unshelled nuts don’t need to be washed). Don’t leave them in the water too long. Just in and out for a quick brisk wash then dry them quickly before they go soggy. Rinse off all the soap. Sunflower seeds are grown locally and therefore are fresher than nuts. Only wash them if they smell a bit mouldy.
4. Do chew wholemeal, unleavened bread thoroughly, taking the time to mix it well with saliva. Unleavened bread requires more chewing than ordinary bread as it’s harder to digest.
5. Do cut your freshly baked, unleavened bread up into slices. Wrap them individually in greaseproof paper and keep them in the freezer. Leave them out overnight to thaw. This way they won’t grow mould.
6. Do rinse and wipe clean the blade of any cutting utensil before cutting any food you are going to eat. Black, brown and greeny blue coloured film on the crust of bread or on the surface of vegetables is mould. Wash off before cutting through fruit or vegetables, you will drive the mould in otherwise.
7. Do seek out all mould in the house and remove it. Cracked pipes that leak into brick, concrete and carpet underlay are insidious mould producers. If the house is the slightest bit musty after one to two days of being shut up, there is hidden mould—find it.
8. Do wear a mask if cooking a food you are allergic to as the smell of it can trigger your symptoms. This is applicable to those who are cooking for others who are not on their program.
9. Do drink mineral water with a drop of freshly squeezed lemon or lime juice in it when out socially. If they are available have a Diet Coke or diet lemonade as well. Dry roasted cashews, hazelnuts, almonds and macadamia nuts (the latter three have salicylates) may also be had as a treat or at parties. As a treat at home you may have popcorn. Be careful about salted nuts. If the manufacturers can’t guarantee they haven’t used adulterated salt don’t touch them.
10. Do test all nuts by biting and tasting them before eating them. If nuts are getting old they turn rancid and lose their sweet fresh taste. Rancid nuts can cause enough of an adverse reaction as to mimic your allergy and Candida symptoms. Many patients in the past have erroneously believed they are allergic to nuts because they have eaten rancid nuts. Fresh nuts are more nutritious. However, roasted nuts can be eaten once per week as a treat. No need to wash roasted nuts.
11. Do chew nuts properly. All nuts must be reduced to a puree before they leave your mouth. Bits of nut have sharp edges that can irritate the bowel lining to the point of causing diarrhea. Many patients have erroneously believed they were allergic to nuts because they had diarrhea that showed bits of (unchewed) nut.
12. If it’s a drinks party, get them to make popcorn and the Candida Killer dip with plain Kettle Chips (provided you are past the first four weeks) for you. You can drink diet lemonade or Diet Coke at the party. My experience is that friends are only too willing to help.
13. If you are pregnant do stay on fruit for the duration of the program. This will slow your rate of healing down but that can’t be helped. Stay off milk for the mandatory six weeks of the program and for the whole program if you are proven allergic to it or belong to any of the Asian, African or Mediterranean ethnic groups. Crushed egg shells plus Formula Six and sardines or salmon three to four times per week will give you all the extra calcium you need.
14. Do take a herbal laxative if at first you are a little constipated. Any type is OK and won’t affect your allergies, as laxatives are not absorbed.
15. Do substitute soymilk for cow’s milk as long as the soymilk doesn’t contain malt and other additives. Have only the soymilk shown on the shopping list.
16. On completing the Anti-Candida/Anti-Allergy Program, and successfully containing all your symptoms, do return to the Metabolism-Balancing Program, plus Formula Six, for the rest of your life. Go back onto the Anti-Candida Program once a year for four weeks to give yourself a clean out.
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